por que no?

Did lunch at por que no?  Read about the place on Heidi Von Tagen’s blog, Gorgeous Bits.

Great little hole-in-the-wall joint, with all sorts of color, song, and attitude.  I only wish I could have had a beer or two.  Had tacos…three of them.  The Pollo Verde (Draper Valley chicken braised in tomatillo salsa & served with salsa verde, onions & cilantro), the Porque Tinga (Shredded Cascade Natural Beef in a smoky pasilla chile sauce, topped with onions, cilantro, salsa roja & queso fresco), and the Pescado (Cornmeal encrusted Alaskan Cod served with crema, cabbage, salsa verde, onion, cilantro & pineapple).  All incredible, fresh, flavorful…I want more already!

3524 N Mississippi Ave. Portland, OR   http://www.porquenotacos.com

 

2 Comments Add yours

  1. … thought you might like it! Thanks for the shout out and keep enjoying the fabulous food in Portland!

    Heidi

    1. pdxfoodguy says:

      Liked it so much it is our lunch destination today to get some more. I think we will be there at 11:05am when they open the doors, truly!

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