Two bags of peeled garlic cloves, few tablespoons of olive oil, pinch of sea salt, and some red pepper flakes. Two hours at 300 degrees. Yum! 🤤

These jars of pickling are so very tasty. These are: Garlic, Onion, Jalapeños, Chilies.

Hole in the wall joint, attached to a small market. The carne asada plate is for real!

Home again, home again.

Not as good as the ones on 2nd Street in El Cajon, circa 1981. But still pretty darn good!

Finally enjoyed a Gordon Ramsay restaurant Beef Wellington, in Reno. So good!! The oysters we had were fantastic, as well.

Little hole-in-the-wall joint in the back of a Mexican market, Tualatin. So damn good.

Buddy from work took me to lunch today to recognize Veterans Day. Very much appreciated, Georgie. The Cottage Pie, salad, Old Speckled Hen, and Talisker 10 were all delicious. Semper Fi!

Way too much food for lunch, ate half and brought it home. Good stuff! Spicy garlic sauce is a must.